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咖啡对糖尿病有益

Coffee for Diabetes

糖尿病可以喝咖啡吗?这是很多糖尿病患者都会问的一个问题。

让我们深入了解一下哪些事情该做、哪些事情不该做,以及需要考虑的因素……

糖尿病患者可以喝咖啡吗?

虽然咖啡本身不含糖,而且几乎不含卡路里,但它仍然会影响血糖水平。

咖啡因会导致身体释放皮质醇,这是一种压力荷尔蒙。当这种情况发生时,身体会进入“战斗或逃跑”模式。这还会导致血糖水平升高,身体对胰岛素的抵抗力增强。阅读更多关于咖啡和皮质醇的信息。

糖尿病患者喝咖啡有什么好处吗?

咖啡含有某些生物活性化合物,包括绿原酸等抗氧化剂,适量饮用可以产生积极作用。

这些抗氧化剂可以帮助减少炎症,但同样需要适量服用。

最适合糖尿病患者的咖啡

这并不意味着要选择特定的品牌或烘焙方式,而是意味着糖尿病患者应该如何根据所添加的物质来享用咖啡。

1.黑咖啡:

纯黑咖啡是最佳选择,因为它不含糖或其他任何成分。糖尿病患者可以放心享用咖啡,而不必担心血糖水平飙升。

2.不加糖的咖啡,加牛奶或奶油

如果你觉得黑咖啡太苦,可以尝试加点牛奶或奶油。乳糖(牛奶糖)会增加一点甜味,但不会导致血糖明显升高,奶油味会减轻苦味。

3.使用天然甜味剂,而不是糖

如果你喜欢加糖的咖啡,你可以添加天然甜味剂代替糖。一些不错的选择是甜菊糖和赤藓糖醇,因为它们可以增加甜度而不会使血糖水平飙升。

4.脱咖啡因咖啡

糖尿病患者可以选择喝脱咖啡因咖啡,这样可以戒掉咖啡因,但仍然可以享受咖啡的乐趣。然而,人们常说,脱咖啡因咖啡的味道不一样,所以应该喝其他完全不同的咖啡。

5.咖啡替代品:

某些茶,如路易波士茶,不含咖啡因,可以作为很好的替代品。但是,如果您正在寻找更像咖啡的东西, MannaBrew 豆科灌木浓缩咖啡可能是更好的选择。

它完全不含咖啡因,不会像咖啡(甚至是脱咖啡因的咖啡)那样导致体内酸性。

Your New Kind of Daily Brew

MannaBrew is not coffee. It is not tea. It is a Super Brew for every day!

A single ingredient espresso style superfood made from roasted honey mesquite pods, harvested by hand in the Northern Cape of South Africa. It brews like coffee, looks like coffee, and feels familiar. But the experience is completely different.

Get my MannaBrew

MannaBrew is made from 100% roasted Mesquite beans.

There are no added sugars, caffeine, or artificial ingredients.

Key features of MannaBrew’s single ingredient:

Mesquite beans (from the Prosopis tree) are naturally sweet and contain:

  • Dietary fiber
  • Low glycemic carbohydrates
  • Essential minerals (like calcium, magnesium, potassium, and iron)
  • Protein
  • Antioxidants

This makes MannaBrew a naturally caffeine-free, nutrient-rich coffee alternative suitable for:

  • Pregnant or breastfeeding women
  • People with diabetes or blood sugar concerns
  • Children
  • Anyone avoiding caffeine or stimulants

Key benefits of drinking MannaBrew:

1. 100% Caffeine-Free

MannaBrew provides a rich, coffee-like flavor without the crash, jitters, or sleep disruption, perfect for pregnant women, kids, and anyone avoiding caffeine.

2. Naturally Energizing

While caffeine-free, the nutrient-dense Mesquite beans support natural energy levels thanks to slow-releasing carbohydrates and essential nutrients.

3. Packed with Nutrients

Mesquite beans are a natural source of: Magnesium, Zinc, Calcium, Iron, & Dietary fiber. These help support metabolism, bone health, digestion, and immunity.

4. Gut-Friendly

MannaBrew contains prebiotic fiber, which helps feed the good bacteria in your gut and supports better digestion and gut health.

5. Blood Sugar Friendly

The low-GI properties of Mesquite help regulate blood sugar levels, it is ideal for people managing insulin resistance, diabetes, or sugar spikes.

6. Naturally Sweet, No Sugar Needed

It's naturally sweet, nutty taste means most people enjoy it without needing to add sugar or sweeteners.

7. Sustainable & Ethical

From invasive tree to purposeful brew. MannaBrew supports people, land, and long-term sustainability.

8. Safe for the Whole Family

MannaBrew is safe for pregnant women, nursing moms, and children.

How to Brew MannaBrew

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Espresso
Put 1 level scoop of MannaBrew (8 grams) into the portafilter, spread grounds evenly, and extract 30ml espresso as normal. (Not recommended for bean to cup machines).

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Moka Pot
Fill basket halfway with MannaBrew, place on medium-high heat, and allow to percolate.

Image 1

French Press
Use 1 level scoop of MannaBrew (8 grams) per 250ml cup of water. Stir through gently. Allow to brew for 4 minutes before plunging.

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Filter
Use 1 level scoop of MannaBrew (8 grams) per 250ml cup of water.

Image 1

Espresso
Fill portafilter basket halfway, tamp down lightly, and extract espresso as normal. (Not for use in automatic machines).


Image 2

Moka Pot
Fill basket halfway, place on medium-high heat, and allow to percolate.


Image 1

French Press
Use 1-3 heaped teaspoons per cup. (According to desired strength).


Image 2

Filter
Use 1-3 heaped teaspoons per cup. (According to desired strength).